As we head into the winter season, your nutrition team is introducing some bright, seasonal flavors to keep things fresh and fun throughout the colder months.
Pumpkin Spice Bread
On Tuesdays we're adding a third entree option in December on the Middle and High School Breakfast + Nutrition Break menus. Students will enjoy a slice of Pumpkin Spice Bread made with no artificial flavors, colors or preservatives. Download our promotional poster.
Winter Wonderland Parfait
We’re thrilled to be introducing a Winter Wonderland Parfait, this will replace the current yogurt parfait on the Middle and High School Breakfast (Tuesdays & Thursdays), Middle & High School Lunch (Fridays), Grab N Go (Fridays). Our newest creation for the season is made with low sugar vanilla yogurt, blueberries, Three Little Birds granola (whole grain, gluten free, low added sugar), and a sprinkle of California grown Pomegranate Arils. Download our promotional poster.
These seasonal updates help us balance variety, nutrition, and fun on every tray. Thank you for your support as we continue to bring new flavors to our cafés.